Persimmon Bread II
"This lovely bread promises a mild persimmon flavor and a hint of nutmeg. This recipe makes three sweet, smaller loaves that would make perfect gifts!" - by Nancy Scott
Breakfast and Brunch
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Christmas Breakfast and Brunch Recipes
Banana Crumb Muffins
"A basic banana muffin is made extraordinary with a brown sugar crumb topping that will melt in your mouth." - by Lisa Kreft
Downeast Maine Pumpkin Bread
"The classic moist pumpkin bread from Down East is spiced with cinnamon, ginger, nutmeg and cloves. This bread improves with age, so plan to make it a day ahead if possibl…" - by Laurie Bennett
Clone of a Cinnabon
"Save yourself a lot of money by making your own homemade cinnamon rolls! The dough is made in the bread machine and everything else is done by hand." - by Marsha Fernandez
Mom's Zucchini Bread
"A moist and delicious zucchini bread flavored with walnuts and cinnamon. Easy to bake and freeze, this recipe makes two loaves." - by v monte
Banana Sour Cream Bread
"Sour cream gives enough tangy bite to take the edge off this banana bread 's sweetness. Dusting the baking pans with cinnamon sugar gives these small four loaves a gentl…" - by Esther Nelson
Pumpkin Bread IV
"You might as well bake pumpkin bread in the large batch called for here, because everyone loves it. Three full-sized loaves, lively with cinnamon, cloves and nutmeg, are…" - by Cheryl Riccioli
Best Ever Banana Bread
"Buttermilk is the secret ingredient in this moist, nutty loaf. This bread freezes well." - by Rose
Finnish Pulla
"A unique bread with a sweet flavor that makes a wonderful holiday gift! It takes about 4 hours to make, so allow yourself plenty of time." - by Kim B.
Brunch Omelet Torte
"Ham and cheese, fried potatoes, and an herb-seasoned omelet--all tucked inside a golden puff pastry crust. This is a special dish that's bound to impress your guests." - by Michele O'Sullivan
Make-Ahead Sour Cream Coffee Cake
"This yummy sour cream coffee cake is chilled overnight before baking so it's all ready for you to pop in the oven for a hot, fragrant morning treat." - by It's A New Day