Glo's Sausage Fried Rice
"This is an easy-to-prepare fried rice dished passed down by my Japanese mother. You won't find anything like it in the restaurants. Every time we have a family get-togeth…" - by Gloria Gowins
"This is an easy-to-prepare fried rice dished passed down by my Japanese mother. You won't find anything like it in the restaurants. Every time we have a family get-togeth…" - by Gloria Gowins
"Shrimp are seasoned and coated with crispy panko crumbs to make the easiest, tastiest deep-fried shrimp ever!" - by ait0shi
"This traditional Japanese yakisoba noodle dish includes cabbage and chicken in a spicy sauce." - by Allrecipes
"This recipe is the best for seafood lovers. Clams are steamed with sake and mirin and a bit of green onion in this Japanese-style preparation." - by Lilibeth:)
"This comforting one-pot meal is a popular dish in Japan. With udon noodles, chicken, tofu, and colorful vegetables, there's something for everyone." - by jaime
"This traditional Japanese dish is simply a few slices of soft tofu topped with fresh ginger and green onion with a wonderfully light dressing." - by kyoko
"This is an orange twist to a traditional Japanese Ponzu Sauce. This sauce works great with most white fish sashimi and also adds a refreshing twist to tempura items." - by The Sushi Guy
"Toasted brown rice adds a delicious flavor to green tea in this traditional Japanese preparation." - by JoyBoe VonHeldenberry
"I created this sauce in my own kitchen with ingredients I already had in my cupboard. The results are delicious and it has become a staple in my home. This recipe can eas…" - by LucyDelRey
"This simple seaweed version of Japanese dashi provides the foundation for numerous soups and other dishes." - by Rachael S.
"The sweet, light rolled omelet from Japan makes a great addition to your sushi platter. Use vegetarian dashi if you prefer." - by Pokerman11